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Dhaba-Style Matar Paneer: Make This Delicious Dish At Home

It can be your perfect main course dish to be served along with tandoori roti or naan!

Dhaba is a popular North Indian term which means restaurants or eateries on the highway. These restaurants are ideal to have lip-smacking food without any fuss or fancy plating. If you are travelling then eating some flavourful dishes in these roadside restaurants is a must. There are many dishes that are served at these local eating joints. One of the delicious dishes is Matar Paneer. It is a thick and spicy Indian curry packed with paneer and green peas. This recipe is so easy to prepare and is ordered by every other family in these restaurants

Also Read:Restaurant Style Palak Paneer : Cook Healthy Paneer In Tasty Gravy Of Palak

Here’s the recipe for Matar Paneer.

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